Ana Abiyedh Rouge

It hits with an immediate, sharp zest of kumquat and bergamot, cut by the watery crunch of nashi pear. This citrus opening is fleeting, quickly yielding to a core of geranium petals dusted in rich, burnt caramel. As it dries, the sweetness pulls back, leaving behind a sharp, mineral edge of ambergris and oakmoss. It is a dry, woody scent that avoids cloying sweetness despite its caramel heart. The projection is steady, clinging to the skin with a salty, mossy musk that resists the heat of the afternoon.