Tom FordCosta Azzurra
Sun-bleached driftwood and sharp citrus cooling the coastal air
The opening hits with the bracing bitterness of yellow mandarin and lemon, immediately tempered by the saline tang of seaweed and driftwood. It is an aromatic study in textures; dry celery seeds and myrtle provide a sharp, herbaceous spine that keeps the scent from softening too quickly. As it settles, a base of cypress, oud, and frankincense rises, bringing a resinous warmth that lingers on the skin like sand under mid-afternoon heat. It holds a crisp, salted profile that remains steady against humidity, never losing its clean, structural edge throughout the day.