fragrance note
24 perfumes
Derived from the steam-distilled seeds of Carum carvi, caraway offers a complex, dual-natured profile: warm, nutty, and earthy, with a sharp, herbaceous anise-like bite. Often utilized as a spicy top or heart note, it adds a sophisticated, savory texture to fragrances. In the Gulf, caraway resonates deeply as a traditional digestive spice, often paired with saffron or cardamom in artisanal blends. Its inclusion evokes a sense of authentic hospitality, grounding opulent oud compositions with a familiar, aromatic culinary warmth.

Antonio Puig
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